In our family, the cookbook Treasured Polish Recipes for Americans has been handed down/given to each generation for three or four generations (it’s still in print, its first edition being printed in 1948). It’s filled with great recipes for Pierogi, Plaki, and Chruscik as well as more disturbing recipes like Jellied Pigs Feet and Chicken Livers (those are two separate recipes).
Are there any favorite cookbooks (or recipes) that have been passed down for generations in your family?
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